These are some of the dishes I had for dinner last night at Lucky City in Monterey Park. It's located at 415 W Garvey Ave, between Garfield and Atlantic. Above is a shrimp chow mein. The noodles are pan fried in oil, so one side is super crispy. It's flipped onto the plate, and topped with a shrimp and chinese broccoli in sauce mixture.
Above we have geoduck clam prepared two ways. The belly is deep friend, and the neck is thinly sliced and sauteed in oil with garlic, soy and other spices. This native of the Northwest tastes so amazing, with the differing textures. By far the best dish of the night.
Above here is a winter melon soup prepared using the melon as a serving bowl. The soup, made with chicken, dried shiitake mushrooms, dried scallops, among other things, is garnished with a little crabmeat. Quite tasty, but more impressive visually.